Dip Recipes
Return To Recipe Index

Dips

Cream Cheese Shrimp Dip

1 Can Campbell's Cream of Shrimp Soup
1 (8oz) Pkg. Cream Cheese
1 Small Can Tiny Shrimp (May Use Frozen Or Fresh)
2 Tsp. Fresh Lemon Juice
1/2 Tsp. Garlic Salt
1/4 Tsp. Lemon Pepper

Combine all ingredients (except shrip) in food processor or mixer and blend thoroughly. Stir in shrimp. Serve chilled with chips, pretzels or thin crisp crackers.