Dessert Recipes
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Desserts

Creamy Jigglers

1 Pkg (4 Serving Size) Gelatin Dessert - Lemon, Strawberry,
Lime, Etc.
3/4 Cup Boiling Water
Vanilla Instant Pudding Mix
Plain Yogurt

HOLIDAY: Stir boiling water into gelatin 2 minutes until completely dissolved. Cool 30 minutes at room temperature. Add 1/4 to 1/3 Cup yogurt and 1 Tbs. dry Pudding Mix to gelatin and whisk thoroughly. Pour into lightly oiled holiday molds.

ANYTIME: Prepare several flavors seperately as above; pourone layer at a time into a lightly oiled brownie pan. Place first layer in freezer for a few minutes until thick; then add subsequent layers, chilling each before adding next layer. Allow mold to chill in refrigerator for 2 hours. Unmold on cutting board and slice into multi-layered cubes.